BUFFALO CHICKEN DIP *I make a meal out of this*

2 cans chunk chicken
2 8oz. bricks of cream cheese, softened
3/4 c. Franks hot sauce
1-1/2c. shredded cheddar cheese

Mix in large bowl. Pour into greased baking dish. Bake at 350 degrees until bubbly, about 25 minutes. Serve hot. As a dip, serve with celery sticks or sturdy crackers. I just eat it with a spoon. This makes a large batch.

Okay, now this recipe has to just be obscene! This is the first one I am going to try!

Celadon,
Hope you got all of her recipes for the cookbook. They all look wonderful!
Jeanie

Actually, our wonder princess Marla submitted them all in OneTallMama's name in the cookbook while I was out today. Three cheers for Marla!

I just made this - only a half batch though. I added a can of black beans and this is a delicious meal! Could only eat a few bites, but what great flavor!

I think it sounds delicious! cant wait to try it.

My sister made this for our family Christmas party. The only difference was that she didn't put any shredded cheese in it, and she added 1 cup of Ranch dressing. (I was considering using low fat / fat-free products in it but I haven't tried it yet. I don't always like how those taste. Have you made it with any of the LF/FF cheeses?)

The men especially ate it up, and they didn't leave any leftovers. I ate it with celery sticks. YUM!

OMG this sounds sooo good and I like the beans addition! Gonna whip this up real soon!

When I made this, the guys totally loved it. They want it for Super Bowl Sunday and I am going to make it because it is about the only thing I will be able to eat among all the 'stuff' they eat during the game. I think I will add refried beans to it.

Having a"Lost" Party tonight and this is on the menu!!! yumm-ooo

Ok otHOTm....ENOUGH already with all the scrumptous recipes! LOL!!! This sounds incredible, believe it's gonna def be on my Super Bowl party menu! OMG...do you do anything in the "Last Frontier" besides come up with AWESOME EDIBLES???? I mean seriously...I need a zillion $ just to go buy ingredients for all your marvelous goodies!!!! You are seriously a Kitchen DIVA!!!! ~as my mouth waters just thinking about making this dip~ Later Hot DIVA!



Posted Jan 13 2008, 09:09 PMBndsmom....I personally would not use the ff cheese or dressing cause it simply is not good for the body.......it's like taking a tupperware bowl and burying it in the backyard hoping it will eventually decompose...NOT....same goes for ff stuff, our bodies don't know how to process it...that's just me............... You do what you need to do. Hugs!



My sister made this for our family Christmas party. The only difference was that she didn't put any shredded cheese in it, and she added 1 cup of Ranch dressing. (I was considering using low fat / fat-free products in it but I haven't tried it yet. I don't always like how those taste. Have you made it with any of the LF/FF cheeses?)

Ok I made this in my litte crock pot it was fantastic!!! I was the only one who liked it so I threw the rest of it way as not to be tempted!!! But I definetly will make this again!!!

Thank you!

OTHM: This looks perfect for superbowl wings with out the breading. Thank you!!! I'll definately be making this for the hungry gamer watchers tomorrow!

So David is having a house warming and Super Bowl party next door tomorrow. I already have this made and ready to bake tomorrow in his oven. I also made Lee's Firecracker Meatball's so there will be plenty of hot stuff to go around! This dip is delicious and so easy to make! Also, I know that there is something there that I can eat.

I just mixed this up and put it in the oven...had to try a smidge before it went in...good stuff EVEN COLD! Thanks Hot Diva Mamma! aka HDM...lol!

Happy Superbowling....

I have a quick question about the recipe. Just want to know what size can of chicken and a good brand. I've never used can chicken before. Can't wait to try it!!!!!

Kisha,

I use the larger canned chicken. I can't tell you the brand, but it is the only thing I can get here. Costco sells them in packs of 6 I think. I use them all the time. I'm not sure what the oz. are on the can. Our store has one a little larger than a reg. tuna can, and a big one. I use the bigger one.