Here's the crabcake recipe i made this week.

1 16 oz can of SIGMA lump crabmeat
1 pkg of Old Bay Seasoning Classic Mix (you can use a 1/2 pkg)
2 T Worcheshire Sauce
2 T Spicey Mustard
1/2 c low or no fat mayo
1/4 c bread crumbs
Splash of lemon

mix together and shape into patties....heat 2 T olive oil in a pan
and fry both sides.

totally awesome and makes about 8 hamburger sized patties.

enjoy

Sounds good and simple to make. I love Old Bay with shellfish!

sounds yummy!!! thank you

This sounds so good! I can't wait to try it!

Yummy!

Thanks, I am going to try it!